BRACHETTO D'ACQUI DOCG "CARTÒS"

 

Technical features

 

• Aging: the wine ages for five month in steel tanks where it is subjected to periodic decanting and then is put to age in bottle for two month

• Wine grapes: 100% Brachetto

• Grapes’ harvesting: handworking

• Alcohol: 6% vol.

• Wine making: vinified in temperature controlled stainless steel

 

 

Organoleptic features

 

• Color: ruby nearly light garnet

• Wine notes: fruity, floral and spicy with a strong inkling of musky and fruits of the forest

• Flavor: clean, delicate with a long lasting flavor

• Service Temperature: keep fresh and serve at 7°–10°C

• Food matching: sweets and fruit salad

• Bottle type: Burgundy bottle

• Further details: it could be packaged into boxes or marked wooden cases